Marzipan, ginger biscuit, dried apricot. California's most perfect orange wine.
| Article number: | Marzipan, ginger biscuit, dried apricot. California's most perfect orange wine. |
| Availability: | In stock |
Grape varieties: Albariño
Region: Santa Barbara County
Appellation: Santa Maria
Soils: Sandy loam
Vine age: 25 years
Farming: Certified sustainable
Vinification: Ambient ferment in tank. 10 days maceration.
Aging: Neutral French oak 6 months
