High-up nebby. Classic amber, with nuts & toffee & all that. Great.
|Article number:||High-up nebby. Classic amber, with nuts & toffee & all that. Great.|
Grape variety: Nebbiolo
Appellation: Carema Classico D.O.C.
Soil: glacial, rocky schist
Vinification: Fermentation in steel. Maceration approximately 12 days
Aging: 2 years aging of which 12 months in large oak barrels