Saline minerality, waxy texture; oranges, chamomile, apricot. Inspiring.
Article number: | Saline minerality, waxy texture; oranges, chamomile, apricot. Inspiring. |
Availability: | In stock |
Grape variety: Fiano
Appellation: Cilento
Region: Campania
Soil: Golden sand composed of sedimentary schist layering of sandstone and marl.
Average Vine Age: 10 years
Farming practices: Hand-harvested. Organic with biodynamic practices. Estate fruit.
Vinification: Stainless steel fermentation in 5 different tanks with
different temperatures each, 10% is fermented in French oak barrels. Some malolactic fermentation to give
roundness to the wine. Blending at end of fermentation.
Aging: 6 months in stainless steel, 2 months aged in bottle before its release.