Brambly fruits on a mineral core. Excellent blau.
|Article number:||Brambly fruits on a mineral core. Excellent blau.|
Grape variety: Blaufränkisch
Appellation: Jois Burgenland
Soil: Limestone, schist, chalk & loam
Average Vine Age: 40 years
Farming practices: Certified organic, hand-harvested estate fruit
Vinification: Destemmed Fermentation with native yeasts in tank.
Aging: In neutral oak (2000L) 14 months om lees. Bottled with minimal SO2 unfined & unfiltered.