Waxy, peppery, full-bodied. A very gruner.
| Article number: | Waxy, peppery, full-bodied. A very gruner. |
| Availability: | In stock |
Grape variety: Grüner veltliner
Appellation: Joching
Region: Wachau, Austria
Soil: Gneiss
Average Vine Age: 20 years
Farming practices: Practicing organic, hand-harvested estate fruit
Vinification: Native ferment in tank
Aging: Partially aged in neutral barrel
