Perfect Burg PN. Fragrant, cedary, round, with plenty of black cherry. Exemplar.
|Article number:||Perfect Burg PN. Fragrant, cedary, round, with plenty of black cherry. Exemplar.|
Grape variety: Pinot noir
Region: Burgundy, FR
Soil: Clay-limestone; assembly of different climates (Champendi, les Brésillons, la Condemine) situated around the Chateau in the village of Pierreclos.
Average Vine Age: 17 years
Farming practices: Organic, hand-harvested estate fruit
Vinification: Quality-based pressing with a pneumatic press. Cold static clarification. Vinification in tanks. Natural fermentation at low temperature.
Aging: Maturing on fine lees for 9 months. Light filtration before bottling.