Pop-top, sparkly orange wine from Greece's northwest. Super fun.
Grape varieties: 97% Debina, 3% Vlahiko
Appellation: PGI Ioannina
Vinification: The de-stemmed grapes during fermentation process remain in oak casks for about 12 days. Second fermentation occurs in closed tanks. Bottling is done without adding other substances and with a few residual sugars.