Champagne-method Pfaltz bubbly. Elegant, full-tilt, leesy, baroque.
| Article number: | Champagne-method Pfaltz bubbly. Elegant, full-tilt, leesy, baroque. |
| Availability: | In stock |
Grape variety: Riesling
Appellation: Bad Durkheim
Region: Pfaltz, Germany
Soil: Loess and limestone
Average Vine Age: 10-30 years old
Farming practices: Biodynamics, minimal intervention. Hand-harvested estate fruit.
Vinification: Ambient ferment in large oak barrel.
Aging: Aged 21 months on lees in barrel.
