Full carbonic maceration. Gentle leather and earth, lifted fruit.
| Article number: | Full carbonic maceration. Gentle leather and earth, lifted fruit. |
| Availability: | In stock |
Grape variety: Tempranillo
Appellation: Rioja Alavesa
Region: Rioja
Soil: Limestone
Average Vine Age: 60 years
Farming practices: Certified organic, hand-harvested estate fruit
Vinification: Carbonic maceration in stainless with native yeast in steel.
Aging: All in steel. Bottled unfined, unfiltered with minimal SO2.
