Here's your bone-dry, strawberry-jam scented Juicer.
| Article number: | Here's your bone-dry, strawberry-jam scented juicer. |
| Availability: | In stock |
Grape variety: Grignolino
Appellation: Monferrato
Region: Piedmont, Italy
Soil: Calcareous clay
Average Vine Age: 7 years
Farming practices: Practicing organic. Hand-harvested estate fruit.
Vinification: Fermentation and maceration for 6 days in stainless steel with native yeasts.
Aging: Maturation in stainless steel with no fining. Wide filtration (0,45 micron) at bottling. Miniscule amounts of sulfites added only at bottling.
