Grape varieties: Grenache blanc 50%, chardonnay 50%
Region: Languedoc-Rousillon (Minervois)
Appellation: IGP Coteaux de Peyriac
Soils: Limestone
Vine age: 25 years
Farming: Biodynamic certified. Hand-harvested estate fruit.
Vinification: Ambient ferment in tank
Aging: In tank and old wood