Chardonnay from steep Austrian slopes. White Burg-style elegance.
|Article number:||Chardonnay from steep Austrian slopes. White Burg-style elegance.|
Grape varieties: Morillon (chardonnay)
Region: Steiermark, Austria
Soils: Red slate (paleozoic slate)
Vine age: 40 years
Farming: Organic, hand-harvested estate fruit
Vinification: maceration time of 4 hours, gently very slowly pressed. Slow Fermentation in Stainless Steel tanks and in used big wooden casks at temperatures around 20°C.
Aging: On the lees for 9 months