Mulberry-scented saperavi done in tank. Get to know saperavi.
Article number: | Mulberry-scented saperavi done in tank. Get to know saperavi. |
Availability: | In stock |
Grape variety: Saperavi
Appellation: Mukuzani
Region: Eastern region of Georgia
Soil: Cinnamonic: sandy, reddish-colored, calcareous clays high in iron
Farming practices: Hand-harvested, sustainably grown estate fruit.
Vinification: Ambient fermentation in tank.
Aging: In tank & bottle.