Grape variety: Syrah 60% grenache 40%
Appellation: Pic Saint-Loup
Region: Languedoc-Roussillon, France
Soil: Limestone
Average Vine Age:
Farming practices: Certified organic. Hand-harvested estate fruit.
Vinification: Indigenous ferment in stainless and concrete.
Aging: 9 months in Stainless and concrete, no wood.