Light, fresh, zesty Slovenian native grape. Hard to find, savory, sorta mustard-seedy.
Availability:
In stock
Grape variety: Pinela
Appellation: Vipava Valley
Region: Primorska, Slovenia
Average Vine Age:
Farming practices: Hand harvested, organic farming.
Vinification: Grapes pressed immediately, naturally fermented in stainless steel tanks
Aging: 11 months in stainless steel (inox) tanks after cold fermentation, 6 months on lees. Bottledwith minimal SO2 after 11 months. Released on the market after 2 months being in a bottle.
