Dry, sparkly chenin. Green apple, lemon curd, crème fraîche, a little pepper. Oily, luxe.
| Article number: | Dry, sparkly chenin. Green apple, lemon curd, crème fraîche, a little pepper. Oily, luxe. |
| Availability: | In stock |
Grape varieties: Chenin 75%, cabernet franc (direct press) 25%
Region: Saumur Puy de Notre Dame
Appellation: VdF
Soils: Jurassic & Cretaceaous subsoil, medim sandy loam on flint and calcareous sand & marl
Vine age: 25 years
Farming: Biodynamic practices. Certified organic, hand-harvested estate fruit.
Vinification: Ancient method. Ambient ferment.
Aging: 6 months in bottle before disgorgement.
