Bright green melon flavors with tingling acidity and blatant salinity.
| Article number: | Bright green melon flavors with tingling acidity and blatant salinity. |
| Availability: | In stock |
Grape variety: Rotgipfler
Appellation: Thermenregion
Region: Austria
Soil: Limestone & clay
Average Vine Age: 15 years
Farming practices: Fastidious irrigation-free and chemical-free farming (certified organic since 2006 and practicing biodynamic more recently)
Vinification: Pressed whole-cluster and fermented spontaneously in distinctive 18-hectoliter casks made of local oak from the forests around Vienna
Aging: Rests on its fine lees until it is bottled the May after harvest.
