53 botanicals. Rich, spiced, complicated. Levels up any cocktail.
Region: Seneca Lake
Variety: Cayuga White
Little City Vermouth is made from the Cayuga White grape—a cross of Schuyler and Seyval Blanc indigenous to the Finger Lakes region of New York State. And that’s exactly where we make this stuff. From growing the grapes, fermenting the wine, distilling and blending, all production takes place within a three mile radius right on Seneca Lake.
Little City Sweet Vermouth is big and earthy. It starts cola, moves into mossy barks and berries, and finishes bitter--the good bitter. Infused with 53 botanicals, this is a vermouth for amaro lovers. While delicious on its own, Little City sweet vermouth is aimed at the cocktail world. It has the body to carry a Manhattan and plays as juicy and spicy in a Boulevardier. Mix with seltzer for a superior adult soda pop.