Savory-edged OR PN. Bayleaf, tobacco, dark tea, red fruit. Very handsome.
| Article number: | Savory-edged OR PN. Bayleaf, tobacco, dark tea, red fruit. Very handsome. |
| Availability: | In stock |
Grape varieties: Pinot Noir
Region: Willamette Valley, OR
Appellation: Tualatin Hills AVA
Soils: Volcanic basalt and wind-blown mineral soil.
Vine ag:e 15-30 years
Farming: Biodynamic. Hand-harvested purchased fruit.
Vinification: Spontaneous fermentation in open-top neutral barrels and tubs that allow for slow fermentation. After 10-30 days (depending on the vintage) of contact with the skins, stems and seeds, the wine is put to rest in neutral barrels.
Aging: The wine ages on the lees for 18 months in a cave in Oregon’s coastal mountain range. Bottled unfined and unfiltered, with a tiny amount of SO2 at bottling.
