Champagne-method chenin. Brisk, fresh and seltzery. Aromas of lemon curd and fresh fig.
| Article number: | Champagne-method chenin. Brisk, fresh and seltzery. Aromas of lemon curd and fresh fig. |
| Availability: | In stock |
Grape varieties: Chenin blanc
Region: Loire Valley (Bourgueil)
Appellation: VdF
Soils: Gravel
Vine age: 50 years
Farming: Certified organic. Hand harvested estate fruit.
Vinification: Wild ferment in tank.
Aging: A year on lees. Pas dosage.
